Healthy Homemade 'Nutella' — Sugar-Free and Unprocessed

ManaMove's sugar-free Nutella dupe! Creamy, nutty and the perfect guilt-free spread. No refined sugars, just pure ingredients 🤍
Homemade chocolate hazelnut spread without added sugars. Creamy, nutritious and ready in 20 minutes – perfect for bread, fruit, or homemade crackers
Ingrediënten
Voeding per portie
Bereidingswijze
- 1
Preheat oven to 170°C. Spread 200 g hazelnuts on baking sheet and roast 8-10 min until golden. Cool, rub off skins in clean tea towel.
- 2
Blend hazelnuts 5-8 min to smooth paste (be patient!). Scrape down sides as needed.
- 3
Soak dates 5 min in hot water, drain. Add to blender with 4 tbsp cacao, broken 30 g chocolate and 100 ml water.
- 4
Blend 2-3 min to creamy spread. Add 1-2 tbsp extra water if needed for smoother texture.
- 5
Spoon into glass jar. Store chilled (1-2 weeks shelf life).
Guilt-free enjoyment without refined sugars
Traditional chocolate spreads are more than half sugar and palm fat. This healthy version is based on hazelnuts, which are rich in Vitamin E and heart-healthy monounsaturated fats. By using raw cocoa, you benefit from powerful antioxidants (flavonoids) that support cardiovascular health. A delicious alternative that fits perfectly into a sugar-free lifestyle.
How to use & Store
This healthy spread is delicious on a whole-wheat cracker, in your oatmeal, or as a dip for apple slices. Store the spread in a glass jar at room temperature to keep it creamy. It stays fresh for up to 2 weeks if you use a clean spoon!
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Pair it with movement
Clean eating and Pilates go hand in hand. Support your active lifestyle with our Pilates props and free workouts.
Eating less sugar is the key to more energy. Join our 7-Day Sugar-Free Challenge.
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